S4#52.5 The Mala Tang in Mizonokuchi is delicious☺︎

Taking on a new segment called "Love Diary" on Fridays.

Beyond S4#50 and continuing a tri-weekly update schedule, the host discusses the current state of balancing self-care while maintaining the show. Despite conflicts about possibly reducing the frequency, they have decided to adopt a new style for Fridays called "Love Diary." Sharing an unpretentious daily life with listeners without pressure remains the charm of this program.

I encountered delicious Mala Tang during a rare visit to Mizonokuchi.

As a refresh from those busy days, the host shares an episode from a recent visit to "Mizonokuchi" for the first time in a while. They stroll through the town, talking about how the scenery has changed and mentioning shops they used to frequent. They express deep enthusiasm for the Mala Tang eaten at their current favorite spot, "Yamiduck," the taste of which they cannot forget. Along with the delicious meal, they reflect on the atmosphere of the town.

The unique atmosphere of the shop, with its specific distance, is somehow comforting.

They discuss how the staff at this shop are Chinese, and how the unique sense of distance—lacking the excessive customer service found in typical Japanese establishments—is strangely comfortable. During one visit, the host suddenly noticed "something," leading to the rediscovery of the "perfect balance" of the town of Mizonokuchi. The conversation delves deeper into why this town attracts people, so please enjoy the rest of the story in the main episode.