I Tried the Discontinued Dagashi 'Potato Fry' Because It Made a Comeback 321
In this episode, Akagumi Radio from Toyohashi welcomes Bakibaki-kun from the 'Nomimono Tanbou Channel' as a guest for a lively conversation.
The surprising behind-the-scenes story of the resurrected dagashi is revealed.
'Potato Fry,' a beloved dagashi that was once discontinued, makes its return. It is revealed that 'Touhou Seika' in Toyohashi City, Aichi Prefecture, took over and brought it back, highlighting a local connection. They get excited discussing the surprising hardships of having to develop it almost entirely from scratch since the production line machinery was scrapped when the previous factory closed.
We compare three types, from the classic to unusual flavors.
The studio features three varieties: the classic 'Fried Chicken Flavor,' 'Galbi BBQ Flavor,' and 'Jaga Salt Butter Flavor.' Enjoying the crispy texture and sound of four pieces per pack, they report on the taste of each. Especially with the truth behind a trauma episode Bakibaki-kun experienced in the past, it turns into a conversation that will make you chuckle.
While the members savor the differences in aroma and the deliciousness of each, please be sure to listen to the full episode for the rest.
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