Learning Geopolitics Through Ramen! How Did Ramen Become Japan's National Dish? [Educational Podcast Day] (ep.22)

There was a surprising historical context behind the spread of ramen.

It is well-known that ramen stalls exploded in popularity at black markets during the severe post-war food shortages, but hidden behind that was an American diplomatic strategy. Beyond simple humanitarian aid, the program untangles how Cold War geopolitical decisions influenced Japanese food culture, detailing the tense food situation of the time.

We trace the journey from the pre-war boom to the era of food scarcity.

Starting with the ramen boom that began at Asakusa Rairaiken in 1910, through the chaotic post-war period when the rationing system reached its limits. Why did ramen survive and spread nationwide during that time? An event related to American relief supplies played a role. Knowing the truth might change the way you feel about the next bowl you have at your local ramen shop. There are many more fascinating stories to come, so please listen to the full episode.